Mackerel & Quinoa Salad
Time : 5 minutes
1 x red pepper, chopped into short strips 1.5 inch x cucumber, cubed 1 x avocado, stone removed & cubed 250 g x smoked mackerel 250 g x pre-cooked quinoa (or cook your own) 2 cups x mixed salad leaves 1 tbsp x Sunflower seeds 1 tbsp x Pumpkin seeds 2 tbsp x olive oil 1/2 tsp x balsamic vinegar salt & pepper to season
- If cook your own quinoa, follow instructions on package.
- Combine pepper, cucumber, mackerel, salad leaves, seed into a bowl.
- Cover in olive oil & balsamic vinegar. Season to taste & mix all thoroughly.